GastroPan 2025 – the event of the year in the bakery, confectionery and HoReCa industry!
- 27-29 March 2025
- Romania, Brașov, Lux Divina Center
GastroPan is not just an exhibition – it is the place where cutting-edge technologies come to life, where professionals in the field find their inspiration and where the future of the industry is shaped. Live demonstrations, workshops, competitions and exclusive news await you in a vibrant atmosphere!
Program GastroPan 2025 shortly:
27 March, Thursday, 1000-1800 – Official Opening of the exhibition (10:30), Gallery of Exceptional Specialists from Romania
28 March, Friday, 1000-1800 – Bread of the Year 2025 Competition, artisanal and industrial in Romania
29 March, Saturday – 1000-1700 – networking, discussions, live demonstrations, product tastings, new product launches etc.
Why participate in GastroPan 2025?
- Cutting-edge equipment and technologies – see innovations that can revolutionize your business!
- Premium ingredients and top raw materials – test quality products and perfect your recipes!
- Live demonstrations and workshops – learn directly from recognized master bakers and confectioners!
- Spectacular competitions – experience the excitement of competitions between the most talented specialists in the industry!
- Valuable networking – create business relationships with top suppliers and manufacturers!
- HoReCa trends and innovations – stay up to date with industry trends and always stay one step ahead!
Premiere at GastroPan 2025: Accessories and utensils Market!
If you are a confectioner, baker or chef in HoReCa, don't miss the special area dedicated to essential utensils for your business! You will be able to analyze, test and purchase quality products directly from top suppliers on the spot!
- Wide range of utensils for baking, confectionery and pastry
- Direct testing – see, feel and compare products
- On-site purchases – no waiting or online orders
- Direct consultancy from suppliers and specialists.
Bread of the Year 2025 Competition – who will create the best bread in Romania?
One of the most anticipated moments of the exhibition is the "Bread of the Year 2025 made artisan and industrial", where the most talented bakers will demonstrate their craftsmanship! If you are passionate about baking, sign up and you have the chance to become a reference name in the industry!
Gallery of Exceptional Specialists – art and craftsmanship in the food industry
Enter a world of creativity and refinement! At this edition of GastroPan, you will be able to admire spectacular sugar paste sculptures, impressive artistic pieces made of bread dough, and unique sushi compositions.
Go behind the scenes of the industry and discover the future of baking, confectionery and HoReCa at GastroPan 2025!
Register online for free access - https://www.gastropan.ro/en/visitors/register-for-free-access
More information about the event, participation and registration is available at +40 733 313 042,
